First harvest In today’s world of high-speed internet, gadgets and space technology, it is easy to forget the most basic profession of all: agriculture. While eating in front of the TV or computer, or watching chefs create increasingly complex flavours or even trying to cut down on calories, we tend to ignore the people who grow our food and keep us alive. If the farmer who toils day after day decides to lay down his plough (or turn off his tractor) for good, our lives end. Our ancestors knew and understood this truth fully: farming is the most basic of professions in that it is tied in most directly to human survival,...
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